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China Grill Executive Office |
60 West 53rd Street
20th Floor
New York, NY 10019 |
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Company Description |
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With over 25 critically acclaimed restaurants worldwide, China Grill Management and its affiliates continually create original and innovative dining hotspots in major cities across the globe.
Our restaurants have been featured in New York Times, Crains New York Business, Gotham, New York Magazine, and Wine Spectator, and have won awards ranging from Zagat NYC’s “most popular nightspot” to Esquire magazine’s “Best New Restaurant.” Why? Because we redefine the very meaning of “restaurant” with culinary ingenuity from world-class chefs. We transport diners to unseen worlds with atmospheres crafted by internationally renowned designers.
And we do all this to create an unrivaled and unforgettable dining experience for everyone we serve.Restaurants are located in:ATLANTIC CITY (Red Square, rumjungle)
CHICAGO (China Grill)
LAS VEGAS (China Grill, Mix, Red Square, rumjungle, Red White and Blue)
LOS ANGELES (Asia de Cuba, Social)
MIAMI (China Grill, Blue Door, Tuscan Steak, Social)
NEW YORK (China Grill, Asia de Cuba, Hudson Cafeteria, English is Italian, ONO)
SAN FRANCISCO (Asia de Cuba)
MEXICO CITY (China Grill)
LONDON (Asia de Cuba, Spoon) |
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Company Statistics |
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| Regional offices in | Miami, Florida (China Grill Management)
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Property Portfolio |
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| Types of properties we operate |
Free Standing Restaurant |
| Properties are located in |
California, Illinois, Nevada, New Jersey, New York, Mexico, England
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Company Characteristics |
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- The company is very sound financially.
- We are adding additional properties to the portfolio every year.
- We have a strong track record of promoting people based on performance, results, and willingness to relocate.
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Internet Links |
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