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Blackwells |
45219 Brush Rd.
Lewisburg, WV 24901 |
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Management |
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| Managed by | Tim and LeeAnn Rodgers |
| Owned by | Lewis Lands LLC |
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Restaurant Description |
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- New concept restaurant featuring aged steaks and fresh seafood.
- Owned by award winning chef from Culinary Institute of America.
- Upscale catering events on and off premise.
- Located in "small town USA" with lots of nature and tourism.
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Why People Like to Work for Us |
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- very professional ownership with high standards
- beautiful surroundings
- excellent backgrounds in culinary fields
- housing available
- family atmoshere
- creative food style
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Restaurant Statistics |
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| Type of Restaurant | Fine Dining |
| Hours of Operation | 11-9 daily |
| Food Service | Lunch, Dinner |
| Beverage Service | Beer, Wine, Liquor |
| Catering | On & off-premise catering |
| Computer Software | NextPos |
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| Year built | 2000 |
| Last year renovated | 2000 |
| Banquet capacity | 200 |
| | | Restaurant seating | 75 |
| Lounge seating | 10 |
| Outdoor seating | 30 |
| | | | Average check | | Lunch | $10.00 |
| Dinner | $32.00 |
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